Worry-free package
Our “worry-free package” has a simple formula:
We offer you all serviceleistungen from the initial consultation,
from professional planning and installation to the expert training of your staff on the new equipment, all from a single source—
without subcontractors and without compromises. We are always there for you—
available even when your workflows are disrupted by defective equipment
should run into difficulties—even on weekends and public holidays.
from professional planning and installation to the expert training of your staff on the new equipment, all from a single source—
without subcontractors and without compromises. We are always there for you—
available even when your workflows are disrupted by defective equipment
should run into difficulties—even on weekends and public holidays.
1. Consulting
Like many things today, developments in the commercial kitchen sector are moving very quickly. Our team of consultants is always up to date with the latest market developments and will be happy to advise you on the newest technologies and systems for simplifying and automating your workflows.
2. Planning
A project’s outcome is only ever as good as its planning. Using our planning software, we create all the relevant plans for you—from electrical and sanitary installation plans to detailed plans for masonry and carpentry work—to ensure your project runs smoothly. We also offer a virtual tour of your future kitchen or bar area using the latest 3D graphics.
3. Installation
Our employees are always available on-site and personally oversee careful, professional installation from the first day through to the handover of the new equipment and facilities. Naturally, we also provide comprehensive training for your staff on the new equipment.
4. Service
Even the best equipment can fail occasionally. In such cases, fast assistance is essential. Whether it is one of our machines or equipment from an “external” manufacturer, we will procure the spare parts you need and always do our best to get your equipment working again as quickly as possible without disrupting your workflows.
Like many things today, developments in the commercial kitchen sector are moving very quickly. Our team of consultants is always up to date with the latest market developments and will be happy to advise you on the newest technologies and systems for simplifying and automating your workflows.
2. Planning
A project’s outcome is only ever as good as its planning. Using our planning software, we create all the relevant plans for you—from electrical and sanitary installation plans to detailed plans for masonry and carpentry work—to ensure your project runs smoothly. We also offer a virtual tour of your future kitchen or bar area using the latest 3D graphics.
3. Installation
Our employees are always available on-site and personally oversee careful, professional installation from the first day through to the handover of the new equipment and facilities. Naturally, we also provide comprehensive training for your staff on the new equipment.
4. Service
Even the best equipment can fail occasionally. In such cases, fast assistance is essential. Whether it is one of our machines or equipment from an “external” manufacturer, we will procure the spare parts you need and always do our best to get your equipment working again as quickly as possible without disrupting your workflows.